Refreshing Mint and Tuna Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This super easy salad is a refreshing blend of fresh herbs, tuna, and greens. Substitute diced chicken for the tuna if you like. It's a great summer meal. Ingredients:
1 (6 ounce) can tuna in water, drained |
1 (6 ounce) package crumbled garlic and herb feta cheese |
3 hearts of romaine lettuce, torn into pieces |
1 cucumber, peeled and chopped |
4 green onions, chopped |
1/4 cup olive oil |
1/4 cup lemon juice |
4 cloves garlic, minced |
1/4 cup chopped fresh parsley |
1/4 cup chopped fresh mint leaves |
salt and pepper to taste |
Directions:
1. In a large serving bowl, toss together the tuna, feta cheese, lettuce, cucumber and green onion. In a smaller bowl, whisk together the olive oil, lemon juice, garlic, parsley, mint leaves, salt and pepper. Pour over salad and toss gently. Serve immediately.
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