Reduced-Calorie, Reduced-Fat Broccoli-Raisin Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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This recipe is a delicious relatively low-calorie, low-fat version of the traditional broccoli-raisin salad in a quantity large enough for groups. Ingredients:
10 c broccoli florets |
1 c slivered almonds |
1 large red onion, diced coarsely |
1 c raisins |
1/2 c dried cranberries |
3 oz real bacon bits, 1 jar |
1/2 c splenda no calorie |
4 c reduced fat mayonnaise |
6 t red wine vinegar |
Directions:
1. Place broccoli, nuts, onion, fruits and bacon bits in a large mixing bowl.
2. Combine mayonnaise, vinegar and sweetener together in a medium size mixing bowl and stir well.
3. Combine ingredients and mix well.
4. Marinate overnight in refrigerator.
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