 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
A recipe I got from a cousin about 20 years ago. A dessert with a bite Ingredients:
1 (3 ounce) box lemon jell-o gelatin |
1 1/2 cups boiling water |
1/4 cup decorative red-hot candies |
1 cup applesauce |
Directions:
1. Pour boiling water over jello and red hots. Let dissolve. Add applesauce. Refrigerate. |
|