Red Wine Substitute (non-alcoholic Substitute) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 20 |
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I haven't tried this yet, but am posting it before I lose the recipe. I can't use wines and beers and other alcoholic drinks and have been using white vinegar or rice vinegar in place of japanese mirin in my japanese cooking. But I found this recipe and maybe I can cook some italian or french recipes that call for wine. Ingredients:
1/2 cup red or purple grape juice |
1 tablespoon strong tea |
1 tablespoon rice vinegar |
Directions:
1. combine all ingredients and mix well.
2. keep refrigerated.
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