Red Wine Cake

Prep Time: 15 Minutes

Cook Time: 45 Minutes

Ready In: 60 Minutes

Servings: 8

This is such a wonderful cake used with Merlot wine!

Ingredients:

1 package yellow cake mix

1 package instant vanilla pudding

1 1/2 cups red wine

1/2 cup oil

4 large eggs

4 cups powdered sugar

4 -6 tablespoons red wine

Directions:

1. Mix cake mix then bake according to cake mix instructions.
2. For the glaze, mix together in a bowl then pour over warm cake and serve.