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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This sauce is basted on the meat as it grills. It would also be great served alongside; the recipe doubles easily. Ingredients:
1 tablespoon olive oil |
1 large garlic clove, minced |
1/4 teaspoon ground cumin |
1/4 teaspoon ground chipotle chile pepper powder |
1/3 cup dry red wine |
1/2 cup ketchup |
1 tablespoon apple cider vinegar |
1 tablespoon soy sauce |
1/8 teaspoon liquid smoke |
Directions:
1. Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle chile powder; stir 1 minute. Add wine and simmer 2 minutes. Stir in ketchup, vinegar, soy sauce, and liquid smoke; simmer 2 minutes longer. (Can be prepared 2 days ahead. Cover and refrigerate.)
2. *Available in the spice section of most supermarkets.
3. **A smoke-flavored liquid seasoning available at specialty foods stores and many supermarkets.
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