Red Tomato Salsa (Emeril Lagasse) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup diced tomatoes |
1 tablespoon chopped red onion |
1 teaspoon chopped jalapeno pepper |
1 lime, halved |
salt |
Directions:
1. In a bowl combine and serve atop swordfish paillared.
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