Print Recipe
Red Sangria
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 9
Filled with frozen fruit, this fresh blend is a snap to put together and keep cold. And what a thirst-quenching, elegant beverage for summer parties! Serve over ice if desired. -Healthy Cooking Test Kitchen
Ingredients:
1 bottle (750 milliliters) red zinfandel or other dry red wine
2 cups diet lemon-lime soda
1/2 cup orange juice
4-1/2 teaspoons sugar
1 cup each frozen unsweetened blueberries, raspberries and sliced peaches
ice cubes, optional
Directions:
1. In a pitcher, stir the wine, soda, orange juice and sugar until sugar is dissolved. Add the frozen fruit. Serve over ice if desired. Yield: 9 servings.
By RecipeOfHealth.com