Red Robin Drink Recipe: Mai Tai |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 1 |
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Tropical Mai Tai from Red Robin Gourmet Burgers Ingredients:
1/4 ounce grenadine |
1/2 ounce orgeat syrup |
1/2 ounce white rum |
1/2 ounce orange curacao |
1 ounce orange juice |
1 ounce prepared sweet-and-sour mix |
2 ounces pineapple juice |
1/2 ounce bacardi dark rum |
1/2 ounce meyer's dark rum |
Directions:
1. Add grenadine and orgeat into a bottom of glass.
2. Mound ice into glass.
3. Add white rum and orange curaco.
4. Add OJ, sweet and sour, and pineapple juices.
5. Float Bacardi dark rum and Myers dark rum on top.
6. **Should go in a glass aprox 13- 15 ounces***.
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