Red Pincho Seasoning

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

A Spanish seasoning, used in dishes like patatas bravas. Use as a rub on pork or chicken.

Ingredients:

2 tablespoons salt

2 tablespoons hot paprika

2 teaspoons sugar

2 teaspoons garlic powder

1 teaspoon dried thyme

1 teaspoon ground cumin

1/4 teaspoon ground black pepper

Directions:

1. Put all ingredients in a spice grinder or blender and blend until it is a powder. Store in a jar with tight fitting lid.