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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 13414 |
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Delicious appetizer served with crackers. Ingredients:
1 tub-8 oz. light cream cheese spread |
1 large red pepper, chopped --about 1/4 c. |
1/2 cup crumbled reduced fat feta cheese |
2 tbsp. basil pesto sauce |
crackers--your choice |
Directions:
1. Preheat oven to 350 degrees. Mix all ingredients except crackers until will blended.
2. Spread in 9 inch pie plate of 2 cups ovenproof serving dish.
3. Bake 15 minutes or until hot and bubbly. Let stand 5 minutes. Serve with crackers.
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