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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 cup couscous |
2 teaspoons olive oil |
1/2 cup chopped onion |
1/2 cup chopped red bell pepper |
1/4 teaspoon salt |
Directions:
1. Cook couscous according to package directions. Heat olive oil in a skillet over medium-high heat. Add onion, bell pepper, and salt; sauté 7 minutes. Toss with couscous.
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