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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is a quick and easy pasta sauce that takes less than an hour to cook! Hope you all enjoy. Ingredients:
1 small onion |
1 small green pepper, chopped |
1 -2 clove garlic |
1 (15 ounce) can tomato sauce or 2 (8 ounce) cans tomato sauce |
1 (8 ounce) can tomato paste |
1/2 teaspoon dry oregano |
1/2 teaspoon dry basil |
1 teaspoon sugar |
1 teaspoon salt |
3 -4 tablespoons grated pasta cheese |
1 -2 whole bay leaf |
Directions:
1. Place all ingreadents except the bay leaves in a blender and process until smooth.
2. Pour into a pot and add bay leaves, bring to a boil and simmer for at least 30 minutes.
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