Red Lobster Cheddar Bay Biscuits Copycat |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 8 |
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These are copycats of the delicious Cheddar Bay Biscuits served at Red Lobster. Ingredients:
2 cups bisquick |
2/3 cup milk |
1/2 cup cheddar cheese, shredded |
1/2 cup butter or 1/2 cup margarine, melted |
1/4 teaspoon garlic powder |
Directions:
1. Heat oven to 450 degrees.
2. Mix bisquick, milk and cheese until a soft dough forms.
3. Drop by spoonfuls onto an ungreased cookie sheet.
4. Bake 6-8 minutes or until golden brown.
5. Mix butter or margarine and garlic powder.
6. Brush mixture over warm biscuits before removing from cookie sheet.
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