Red Lobster Cheddar Bay Biscuits |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Super yummy cheesy biscuits Ingredients:
2 cups bisquick biscuit mix |
2/3 cup milk |
1/2 cup cheddar cheese (shredded) |
1/4 cup butter (melted) |
1/4 teaspoon garlic powder |
1/4 teaspoon dried parsley |
Directions:
1. Preheat oven to 450 degrees.
2. Mix biscuit mix, milk, and cheddar cheese until soft dough forms.
3. Beat vigorously for 30 seconds.
4. Drop dough by spoonfuls onto ungreased cookie sheet.
5. Bake for 8-10 minutes or until golden brown.
6. Mix melted butter, garlic powder, and dried parsley.
7. Brush generously over warm biscuits before removing from cookie sheet.
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