Red Lobster Cheddar Bay Biscuits |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Yummy biscuits that taste like Red Lobsters. Ingredients:
2 cups bisquick |
1/4 cup shredded cheddar cheese |
milk, to moisten |
butter |
garlic salt |
Directions:
1. Mix the above ingredients. 2. Drop batter onto greased oven sheet in biscuit sized lumps. 3. Bake at 425 degrees for 10 minutes. 4. Remove from oven and brush with melted butter and garlic salt to taste. |
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