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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This dip gives a real kick to your wings, tortilla chips, chicken nuggets or other snack foods. You can use French's or Frank's Red Hot sauces. Enjoy! Ingredients:
2 teaspoons parsley flakes |
1/4 teaspoon garlic powder |
1 teaspoon basil, dried |
1 tablespoon vegetable oil |
2 tablespoons tomato paste |
1/4 cup red hot sauce (french's or frank's) |
Directions:
1. Stir ingredients together in a small bowl.
2. Cover and store in the refrigerator. It's best to let it refrigerate for at least a couple of hours so the flavours meld together.
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