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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Ho³ Ingredients:
2 ounces frangelico |
4 ounces cinnamon schnapps |
1/2 cup half-and-half |
whipped cream |
red cinnamon candies |
Directions:
1. In a saucepan, combine the Frangelico, cinnamon schnapps, and half-and-half.
2. Heat over medium to med-high heat until warm but not hot.
3. Pour into 2 martini glasses or 4 demitasse cups; top with dollops of whipped cream, sprinkle with red cinnamon candies, and serve.
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