Red Hot Mayo and Tomato Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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A mayonnaise and tomato sandwich is a Southern staple. The Deen brothers think a little heat makes it all the more appetizing. Adapted from their cookbook, Get Fired Up. Ingredients:
3/4 cup mayonnaise |
1 tablespoon hot sauce (use as much or as little as you like-tabasco recommended) |
1/8 teaspoon cayenne pepper |
12 slices whole wheat white bread (or use plain white bread if you must or whatever bread you like) |
1 medium red onion, thinly sliced (optional) |
2 large tomatoes, cut crosswise into 1/4-inch circles |
salt |
fresh ground black pepper |
Directions:
1. Whisk together mayonnaise, hot sauce, and cayenne in a small bowl.
2. Spread the mayo mixture over one side of each slice of bread.
3. Arrange the onion on 6 slices and top with the tomatoes.
4. Season with salt and pepper.
5. Top with remaining slices of bread and serve.
6. Enjoy!
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