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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Not your average hot dog-simple, but very kid-friendly! Ingredients:
1 large sweet onion, finely chopped |
2 minced garlic cloves |
4 tablespoons margarine |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1 1/2 tablespoons prepared mustard |
2 tablespoons worcestershire sauce |
1 1/2 teaspoons white sugar |
1/2 cup chili sauce |
1 lb hot dog |
8 hot dog buns |
Directions:
1. Cook onion & garlic over medium-low heat until onion is tender, about 10 minutes, stirring frequently.
2. Add salt, pepper, Worcestershire, mustard, sugar, and chili sauce. Continue heating until flavors are well blended, about 5 minutes.
3. Split each hot dog lengthwise, and arrange split-side up in shallow pan.
4. Spoon sauce over hot dogs and heat under broiler for 3-5 minutes, until sauce is bubbly.
5. Serve hot on buns, spoon on extra sauce.
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