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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Good dressing for greens! Ingredients:
3/4 cup salad oil |
1/4 cup regina wine vinegar |
1/4 cup each grey poupon dijon mustard and drained horseradish |
1 teaspoon each paprika and hot pepper sauce |
freshly ground pepper |
Directions:
1. Combine all ingredients. Chill several hours or overnight. Serve on greens of your choice. Makes about 1 1/2 cups.
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