Red Cabbage & Bell Pepper Slaw |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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original recipe is 4 servings, 1/2 head of red cabbage, 1 tbsp mustard seeds, and 2 red or yellow bell peppers. Good side dish for meat and other greasy food. Ingredients:
1/2 cup distilled white vinegar |
1/2 cup water |
1/4 cup sugar |
3/4 teaspoon salt |
1/2 teaspoon dijon mustard |
3 tablespoons olive oil |
1 tablespoon mustard |
1 head red cabbage, small, shredded (about 3 cups) |
1 red or yellow bell peppers, cut into 1-inch julienne strips |
Directions:
1. /recipes/food/views/WILTED-RED-CABBAGE-AND-BELL-PEPPER-SLAW-12057 |
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