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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Crock Pot Beans Ingredients:
16 ounces red kidney beans |
2 cups chopped onion |
1 cup chopped celery |
8 ounces chopped andouille sausage |
Directions:
1. Soak beans overnight, then rinse and drain.
2. Add ingredients to crock pot, add water to cover.
3. Season to taste with Creole seasonings and/or hot sauce.
4. Cook all day until beans are softened.
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