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Prep Time: 26 Minutes Cook Time: 20 Minutes |
Ready In: 46 Minutes Servings: 6 |
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I've recently began trying to keep Kosher, so this recipe is listed a little differently from how I originally made it. Mainly- I usually made this with swordfish. Also, in terms of Citrus Juice I usually use Diet Ocean Spray Orange Citrus Spray if I can find it. Ingredients:
20 ounces marlin steaks |
1/4 cup citrus juice |
2 tablespoons lemon juice |
3/4 cup cornstarch |
1 1/2 tablespoons water |
1 tablespoon sugar-free orange marmalade |
1 tablespoon lemon peel |
Directions:
1. Cut fish into 4 pieces.
2. Let fish sit in juice for about 20 minutes, and then broil.
3. Combine other ingredients, and heat in saucepan.
4. Pour the saucepan contents over broiled fish and enjoy.
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