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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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This is a really simple and really tasty way to prepare chicken. It takes almost no effort at all. I served it with seasoned broccoli spears and plain white rice. Ingredients:
2 boneless chicken breasts |
1 cup italian dressing |
seasoning, to taste |
Directions:
1. Cut any excess fat off of the chicken breasts.
2. In a baggie or Tupperware, pour 1 cup of Italian dressing.
3. Add chicken breasts and marinate for an hour.
4. Preheat oven to 400.
5. Spray a baking dish with cooking spray.
6. Remove chicken breasts from marinade and throw the marinade away.
7. Lay chicken in the baking dish, pour 2 tbsp of Italian dressing on top of each piece.
8. Season to taste and bake for 20 minutes, or until chicken is no longer pink inside.
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