Really Low-Fat Chocolate Frozen Yogurt |
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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 10 |
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This is as close to nonfat as chocolate frozen yogurt can get. If you're on Weight Watchers (or any other weight-management program) and you're dying for chocolate, this is a reasonable choice. And it's yummy! Ingredients:
1 quart nonfat yogurt (plain, nonfat, greek strained yogurt makes it really rich) |
1 cup sugar |
1/2 cup unsweetened dutch-processed cocoa powder |
1/8 teaspoon salt |
1 teaspoon vanilla extract |
Directions:
1. In bowl or food processor, combine all ingredients until sugar dissolves.
2. Note: You can start with less sugar, and then just add sugar to taste until it's as sweet as you want it to be.
3. Refrigerate until very cold - at least four hours, or up to two days.
4. Transfer to ice cream maker and freeze according to manufacturer's directions.
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