Really Good Tuna Salad Wrap |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A Weight Watchers treat with only the points from the tuna ,mayo, and wrap-about four points. Ingredients:
1 (6 ounce) can solid white tuna packed in water |
5 baby dill pickles |
1 tablespoon deli mustard |
1 tablespoon light mayonnaise |
balsamic vinegar (splash) |
fat free low-carb tortilla (i use spinach) |
Directions:
1. Chop pickles to whatever size you would like.
2. mix tuna,mayo,mustard,and pickles in a bowl.
3. add a splash of vinegar to bind it all together.
4. place about a 4-inch long log of tuna in the wrap.
5. Fold wrap like a taco, folding edges under on the sides.
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