REALLY FLAVOURFUL Cottage Cheese(Paneer) Shashlik |
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Prep Time: 25 Minutes Cook Time: 40 Minutes |
Ready In: 65 Minutes Servings: 4 |
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This is a wonderful side-dish! The grilling time is a guesstimate. Ingredients:
750 g cottage cheese, cut into 1/2 inch by 1/2 inch thick squares (paneer) |
1 tablespoon coarsely crushed black peppercorns |
1 green bell pepper, washed and diced |
2 medium onions, peeled,washed and diced |
1 lemon, juice of |
1 teaspoon curry powder |
salt |
1 teaspoon dried fenugreek leaves, crumbled between your palms (kasoori methi) |
1 teaspoon dried mango powder (amchoor powder) |
salt |
2 teaspoons oil |
Directions:
1. Marinate the cottage cheese squares in salt, lemon juice, coarsely crushed pepper and curry powder for 10 minutes. 2. Skewer the cottage cheese cubes and vegetables and grill. 3. When almost done, baste the cottage cheese cubes with the oil-spice mixture. 4. Serve hot! |
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