Really Easy and Good Caramelled Walnuts |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Warning, you won't be able to stop eating these!...but don't wait until a holiday to make these. Ingredients:
1 lb shelled walnuts (whole or halves, do not use chopped) |
1 egg white |
1 teaspoon cold water |
1 cup brown sugar |
1/4 teaspoon salt |
Directions:
1. Set oven to 225 degrees.
2. Grease a cookie sheet.
3. In a bowl, beat egg white and water until frothy.
4. Add in walnuts, and stir until well coated.
5. Combine sugar and salt; cover walnuts with mixture.
6. Bake for 1 hour, stirring about every 15 minutes.
7. Delicious!
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