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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 3 |
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Although I live in Florida now, this is still a favorite on a chilly night. After shoveling snow on those cold New England winter days, this is the way Mama made it and had waiting for my brothers and me. We would line up our boots outside the door and run to the kitchen table in our stocking feet. Sometimes, instead of whipped cream, we would put a spoonful of Marshmallow Fluff on top. Oh, those were the days!!! Ingredients:
1 1/2 cups milk |
1/2 cup light cream |
3 tablespoons light brown sugar |
1/2 teaspoon ground cinnamon (plus a pinch to garnish) |
1 1/2 teaspoons vanilla extract |
3 ounces semisweet chocolate, roughly chopped |
whipped cream |
Directions:
1. In a medium-sized saucepan, combine all the ingredients, except the whipped cream, and heat until chocolate melts, stirring constantly.
2. Serve in mugs with whipped cream and garnish with cinnamon.
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