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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This recipe is from the Ice bar at the Four Seasons in Dublin, Ireland. Ingredients:
1 1/2 ounces raspberry flavored vodka (stoli razberi suggested) |
1 ounce cointreau liqueur |
1 dash lime juice |
1 ounce cranberry juice |
4 raspberries, 2 reserved |
Directions:
1. Place all ingredients except for 2 raspberries in a cocktail shaker. Crush the raspberries in the bottom of the shaker.
2. Shake and double strain into a chilled Martini glass, and decorate with 2 extra raspberries on a cocktail stick.
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