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Prep Time: 6 Minutes Cook Time: 0 Minutes |
Ready In: 6 Minutes Servings: 12 |
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Perfect in raw sushi, on its own, in a sandwich, this versatile pate is well-liked by many! Ingredients:
2 cups walnuts |
2 garlic cloves |
2 green onions |
1 cup fresh parsley |
1 tablespoon oregano |
2 stalks celery |
2 tablespoons miso |
1 tablespoon honey |
2 tablespoons olive oil |
sea salt |
Directions:
1. Chop all ingredients, then blend to an even consistency in a food processor. Texture should be consistent throughout the whole pate. |
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