Raw Ketchup

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Raw vegan ketchup recipe, from Ani's Raw Food Kitchen.

Ingredients:

1 1/2 cups diced tomatoes

3 tablespoons dates (do not soak)

1/4 cup olive oil

1 teaspoon sea salt

1 tablespoon apple cider vinegar

1/2 cup sun-dried tomato (dry-do not soak)

Directions:

1. Blend everything in the blender except the sun dried tomatoes.
2. Add the sun dried tomatoes blend until you get a ketchup consistency.