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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is my favoite Girl Scouts Camping Dessert. It sounds gross but it is a really cool and sweet dessert! Ingredients:
1 slice poundcake |
1/2 peach |
reddi-wip topping |
Directions:
1. Put slice of pound cake on plate. 2. Put peach half on top rouned side up. 3. Put whip cream around peach and serve. 4. Hence the name: it looks like a raw egg on toast! |
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