Raw Cranberry Jello Salad |
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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 8 |
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My mother-in-law gave me this recipe years ago. My family insist on having this cranberry salad every Thanksgiving. I usually make it the day before Thanksgiving. Ingredients:
1 quart cranberries |
2 -4 red apples |
2 oranges, juice of |
1 cup crushed pineapple |
1 (6 ounce) box cherry jell-o |
2 cups sugar |
2 cups boiling water |
Directions:
1. Grind cranberries and apples, mix together.
2. Add orange juice, pineapple and sugar, let sit until sugar dissolves.
3. Pour water over Jello, stir until dissolved, let cool.
4. Add Jello to cranberry mixture. Place in refrigerator.
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