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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is the BEST broccoli salad ever. And believe me when I say that. This is my grandmother's recipe. I make this for potlucks and I am always stopped multiple times for the recipe and lots of compliments. Ingredients:
2 bunches broccoli (florets cut small) |
1/4 cup red onion, finely chopped |
1/4 cup cashews, coarsely chopped |
1/2 cup craisins |
1/2 lb crisply fried bacon, cooled & finely broken |
1 cup mayonnaise |
1/2 cup sugar |
4 tablespoons apple cider |
Directions:
1. Whisk together the dressing ingredients well and set aside.
2. Toss everything else together and pour dressing over salad.
3. Cool in fridge for an hour.
4. Note. I use a 9x13 glass dish for this recipe.
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