2 9 ounce packages of ravioli |
2 cup(s) cut green beans |
1 clove(s) garlic, minced |
1/4 teaspoon(s) ground black pepper |
2 tablespoon(s) olive oil |
4 plum tomatoes (chopped) |
2 tablespoon(s) red wine vinegar |
o.5 teaspoon(s) salt, kosher |
0.5 cup(s) thin sliced sun-dried tomato |