Raspberry Trifle

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Rave-worthy raspberry dessert. Taken from Cooking Light 1999, 5-ingredient, 15-minute book.

Ingredients:

1/2 loaf pound cake, fat-free, cubed

3 (3 1/2oz) cartons vanilla pudding, fat-free

1 1/2c raspberries

Directions:

1. Place cubed pound cake in bottom of a 2 quart galss bowl or trifle dish. Top with pudding then raspberries.
2. Yield 6 servings: 152 calories; 1% from fat.

By RecipeOfHealth.com