Raspberry Sorbet With Fresh Fruit |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Presented By: Roxann Roberts, The Glass Bazaar Ingredients:
1 (12 ounce) package frozen raspberries |
1/4 cup hot water |
6 tablespoons sugar |
1 1/2 teaspoons fresh lemon juice |
peach |
Directions:
1. Puree berries in food processor until smooth. 2. Add sugar and lemon juice. 3. Process until blended. 4. Serve at once of freeze. |
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