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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 (8-ounce) carton lemon low-fat yogurt |
1 1/2 cups whipped topping |
1 1/2 cups raspberries |
5 ice cubes |
Directions:
1. Combine 1 (8-ounce) carton lemon low-fat yogurt, 1 1/2 cups whipped topping, 1 1/2 cups raspberries, and 5 ice cubes in container of an electric blender; cover and process until smooth.
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