Raspberry Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Peach Melba Pie

Ingredients:

1/2 cup seedless raspberry jam

1 tablespoon lemon juice

2 1/2 cups fresh raspberries

Directions:

1. Melt jam over low heat in a small saucepan; stir in lemon juice. Combine jam mixture and raspberries in a bowl; stir gently to combine. Serve warm or at room temperature.

By RecipeOfHealth.com