 |
Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 10 |
|
Frozen pops from.Bon Appetit Ingredients:
3 (6 ounce) containers fresh raspberries |
1/2 cup sugar |
2 tablespoons fresh lemon juice |
Directions:
1. Purse all ingredients and 3/4 cup water in a food processor until smooth. Set a fine mesh strained over a medium pitcher; strain, pressing on solids to measure about 3 1/2 cups purse. Divide among molds. Cover; insert ice pop sticks. Freeze until firm. Dip bottoms of molds into hot water for 20-30 seconds to loosen pops. Remove from molds and serve.
|
|