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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 7 |
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A refreshing drink on a hot summer day. Great when I'm out in the scalding Phoenix sun grilling! Ingredients:
1 cup fresh mint |
2 1/2 cups pineapple juice |
1 cup frozen raspberries |
3 ounces frozen limeade concentrate, thawed |
16 fluid ounces cold carbonated lemon-lime beverage |
lime wedge (to garnish) |
Directions:
1. Rub the mint leaves around the inside of a large iced tea jug or pitcher, then drop them inches Pour in remaining ingredients and mix well.
2. Serve with a lime wedge on the edge of the glass.
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