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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Lamb Sandwiches Ingredients:
1/4 cup egg substitute |
2 tablespoons raspberry vinegar |
1/4 teaspoon salt |
1/8 teaspoon ground white pepper |
3/4 cup olive or vegetable oil |
Directions:
1. Process first 4 ingredients in a blender or food processor until blended. Turn blender on high; add oil in a slow, steady stream; process until mixture thickens. Cover and chill. |
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