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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fresh raspberries are irresistable and so are these Raspberry Kuchen Bars. The flavor is phenomenal and you will be surprised at how easy they are to make. Ingredients:
1 cup butter, melted |
2 1/2 cups sugar, divided |
6 eggs, divided |
2 1/4 cups all-purpose flour, divided |
1 teaspoon vanilla extract |
3 to 4 c. raspberries |
1/2 cup whipping cream |
Directions:
1. In a bowl, mix butter, one cup sugar, 2 eggs, 2 cups flour and vanilla. Spread in a greased 15 x10 jelly-roll pan. Sprinkle with raspberries; set aside. Stir together cream and remaining sugar, eggs and flour in a separate bowl; pour over berries. Bake at 350 degrees for 30 minutes, or until topping is set. Cool; cut into bars.
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