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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Found in a leaflet Ingredients:
1 gallon water |
3 tea bags |
1 cup fresh raspberry |
1/2 cup white sugar |
1/2 cup powdered lemonade mix |
ice cube |
Directions:
1. Bring the water to a boil in a large pot.
2. Stir in the tea bags, raspberries, and sugar until the sugar has dissolved.
3. Allow the mixture to steep until desired level of tea flavor is reached, 3-5 minutes and remove tea bags.
4. Stir in lemonade mix until dissolved.
5. Pour tea into pitchers and add ice to cool.
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