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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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A natural alternative to artifically coloured and flavoured soft drinks and cordials. Great for those kids parties. Ingredients:
300 g frozen raspberries |
440 g caster sugar |
2 cups water |
60 ml lemon juice |
1 liter soda water, chilled |
Directions:
1. Place raspberries, sugar and 2 cups of water into a saucepan. Bring to boil over medium heat, stirring occasionally.
2. Simmer for 10 minutes then remove from heat and add lemon juice.
3. Cool and then strain through a fine sieve into a jug. Discard the solids.
4. To serve, pour the raspberry fizz into a large jug. Add ice cubes and top up with chilled soda water.
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