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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is such a good and refreshing dessert on a hot day. Good all year long, but especially good when it's hot and you want something refreshing. I got this recipe from my friend who served it at a baby shower last weekend. Read more . Yummy. Ingredients:
raspberry crunch |
2 small boxes raspberry gelatin |
2 cups boiling water |
8 ounces cream cheese; softened |
14 ounce can sweetened condensed milk |
8 ounces frozen whipped topping thawed |
1 cup frozen raspberries |
1/2 cup chopped walnuts |
Directions:
1. Whip cream cheese, whipped topping and condensed milk together.
2. In separate bowl combine boiling water and gelatin then combine mixtures together.
3. Place raspberries in the bottom of a glass bowl and pour mixture over berries.
4. Refrigerate 1 hour then top with additional whipped topping and walnuts.
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