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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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These hand-helds make for a nice lunch or a quick dinner on the go. A great thing about wraps is that, like sandwiches, you can easily customize each one to suit individual tastes. Emily Hanson - Logan, UT Ingredients:
2 tablespoons cream cheese, softened |
2 tablespoons ranch salad dressing |
2 flour tortillas (10 inches), warmed |
6 ounces sliced deli turkey |
4 slices monterey jack cheese |
1/2 medium ripe avocado, peeled and sliced |
1/2 medium tomato, sliced |
Directions:
1. In a small bowl, beat cream cheese and salad dressing until smooth. Spread over tortillas. Layer with turkey, cheese, avocado and tomato. Roll up tightly; cut in half. Yield: 2 servings.
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