Ranch Style Oyster Crackers |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 24 |
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This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing. Ingredients:
3/4 cup vegetable oil |
1 (1 ounce) package dry ranch-style dressing mix |
1/2 teaspoon dried dill weed |
1/4 teaspoon lemon pepper |
1/4 teaspoon garlic powder |
1 (12 ounce) package oyster crackers |
Directions:
1. Preheat oven to 275 degrees F (135 degrees C).
2. In a mixing bowl, whisk together vegetable oil, ranch-style dressing mix, dill weed, lemon pepper and garlic powder. Pour this spice mixture over the crackers in a medium bowl, and stir until the crackers are coated. Arrange the crackers on a large baking sheet.
3. Bake in the preheated 275 degrees F (135 degrees C) oven for 15 to 20 minutes.
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